Culinary Adventures

Since Singapore and Malaysia are known for their culinary delights, we thought we'd share a few of our tastebuds' adventures. Dan's favorite (and my second favorite) feast was at naab, an Iranian restaurant in downtown KL. Here we feasted on kebabs, saffron rice, pomegranate juice, and yogurt salad. It was all delicious. For my last dinner in Singapore, I tried barbecue sting ray! Here are pictures of the live and cooked specimens.